I had a can of red bean paste in my pantry getting old so I made steamed buns filled with red bean paste last week. Today I was reading the back posts on Rachel's incredible food blog called Coconut and Lime and I found a recipe for red bean buns. Since I'm lazy, I'm going to just link to her recipe.
I have two recipes for steamed buns, one with yeast like Rachel's and another one made with baking powder. I like them both equally well.